Following on from our extremely successful Hog Roast in May, which sold out in less than 48 hours, we are once again bringing you Costa Blanca Hogs. Again, we have changed things about so that we can take advantage of the afternoon sun in the outside space of Los Arcos.
On offer is a mouth-watering, slow roasted pig with the crispiest crackling, served in fresh bread rolls, with sage & onion stuffing, apple sauce, and a selection of salads, condiments and sides.
For Vegetarian / Vegans there will be a Mexican themed vegetable medley which looked absolutely delicious at our last event.