Date Night: Pasta Night

Violet Cooking School

1121 Glendon Ave, Los Angeles, CA 90024
Settle in for an autumn evening of handmade pasta, paired wine, and dinner around the table.

Led by Chef Kathy Katz, guests will learn to make, fill, and shape butternut squash agnolotti from scratch. Once the pasta is ready, everyone will sit down together to enjoy a proper seasonal dinner featuring roasted grapes, crisp autumn greens, brown butter, sage, toasted hazelnuts, and chocolate.

Come with a partner, bring a friend, or join us on your own.

Menu

Whipped Ricotta Crostini with Roasted Grapes and Walnuts

Radicchio, Pear and Shaved Fennel Salad

Handmade Butternut Squash Agnolotti with Brown Butter, Crispy Sage and Toasted Hazelnuts

Chocolate-Hazelnut Budino

Hands-On: Making, filling and shaping butternut squash agnolotti

Paired wine is included.

Pricing:

$250 per couple

$150 for a single participant
A 20% service fee will be added at checkout.
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CANCELLATION POLICY: We have a 48-hour cancellation policy for school events. Late cancellations will be charged 50% of the experience.
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Date Night: Single Participant

Class Price ($150) + 20% service fee ($30)

$180.00 Quantity

Date Night: Two Participants

Class price ($250) + 20% service fee ($50)

$300.00 Quantity

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Violet Cooking School