Norfolk White Free Range Turkey Whole
BRONZE Free Range Turkey Whole
Turkey breast. A boneless rolled turkey breast. (£1.76 per 100g)
Turkey breast stuffed with sage and onion sausage meat. Contains WHEAT (GLUTEN)
Turkey breast stuffed with duck breast and pheasant breast. All wrapped in streaky bacon 2.5kg Approx. 6-8 Servings
Gressingham Goose whole 5-6kg
Whole duck 2.4kg approximate weight.
Sutton Hoo Free Range Chicken 2 to 2.6kg. Final price calculated on the weight when order is picked
Standard Goose whole 6kg approximately
2.5kg Approx, 21 day aged bone in beef rib
3.8kg Approx, 21 day aged bone in beef rib
21 day aged beef topside the classic roasting joint the premium corner cut. 1kg in an approximate weight
21 day aged beef topside the classic roasting joint the premium corner cut 2kg in an approximate weight
21 day aged beef topside the classic roasting joint the premium corner cut 3kg in an approximate weight
Beef rolled sirloin joints
Beef rolled sirloin joint 2kg approximate weight.
Beef Fillet Joints 1kg
Beef Fillet Joints 1.5kg
Beef Fillet Joints Whole
Bedfordshire lamb leg half with the bone in.
Bedfordshire pork boned and rolled
Bedfordshire Loin & Belly stuffed with Gluten Free caramelised onion sausage meat.
Woburn Estate diced venison 500g packs
Woburn Estate venison haunch roast joint 2kg
Honey cured gammon
Oak smoked gammon
Honey Cured cooked Ham. All weights are approximate
Woburn Black Cooked Ham. All weights are approximates
Bedfordshire pork lightly seasoned.
Flavoured pork sausage meat with caramelised onion 450g
Pork chipolatas each pack contains approximately 17 sausages
Pork chipolatas wrapped in dry cured streaky bacon. 8 per pack.
Hitchin pork sausages lightly seasoned (6 sausages)
Gluten Free pork chipolatas each pack contains 14 sausages
2 x 500g Chipolatas (35 Sausages) Approx
2 x 200 Dry Cured Streaky Bacon
1 x 400g Pork Sausage Meat
Dry cured streaky bacon approximately
Oak Smoked dry cured streaky bacon 400g
Dry cured back bacon approximately 6 rashers
Smoked Dry cured back bacon approximately 6 rashers
Hand raised pork pie
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