1921 Mount Dora Application
Takes about 5–10 minutes. Have your resume handy if you're applying for a server, bartender, cook, or manager role.
1921 Mount Dora is an equal opportunity employer. All applicants are considered without regard to race, color, religion, sex, national origin, age, disability, veteran status, or any other protected characteristic.
The Basics
Position Applying For
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Please Select
Server
Host/Hostess/Food Runner
Bartender
Prep Cook
Line Cook
Sous Chef
Dishwasher
Manager
I understand 1921 is located in downtown Mount Dora and I have reliable transportation to get there.
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Yes, I know where Mount Dora is and can get there reliably.
No, I live too far away or don't have reliable transportation.
Are you 18 years of age or older?
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Yes
No
Are you legally authorized to work in the United States?
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Yes
No
Will you now or in the future require visa sponsorship to work in the United States?
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Yes
No
Availability
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Rows
Day (AM)
Evening (PM)
Not Available
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Can you regularly work Friday and Saturday nights?
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Yes
Most weeks
No
Can you work holidays (e.g., Thanksgiving, Christmas Eve, New Year's Eve)?
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Yes
Some
No
Are you looking for:
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Part-Time (under 30 hours)
Full-Time (30+ hours)
Temporary / Seasonal (you already know your end date)
If you have a known end date (school, relocation, seasonal), when is it?
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Month
-
Day
Year
2 digit month, 2 digit day, 4 digit year
Date
Available Start Date
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-
Month
-
Day
Year
2 digit month, 2 digit day, 4 digit year
Date
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Contact Information
Full Name
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First Name
Last Name
Email Address
*
example@example.com
Phone Number
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Please enter a valid phone number.
Format: (000) 000-0000.
What city do you currently live in?
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How did you hear about 1921 Mount Dora?
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Please Select
Indeed
Instagram / Facebook
Our website
Walked by / dined with us
Friend or family
Current or former 1921 staff
Other
Please specify
Did anyone from our staff or community refer you?
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Yes
No
Referrer's name and phone number or email
Have you applied here in the past?
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Yes
No
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Experience
Experience
Resume Upload
Browse Files
Drag and drop files here
Choose a file
Recommended for everyone. Required for Server, Bartender, Line Cook, Sous Chef and Manager.
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of
Years of restaurant experience
*
Please Select
None
Less than 1 year
1–3 years
3–5 years
5–10 years
10+ years
Are you currently employed?
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Yes
No
Where are you currently employed?
Certifications you currently hold
Florida Food Handler
ServSafe Food Handler
ServSafe Manager
TIPS or other alcohol server certification
None yet
Servers & Bartenders
Rate your wine knowledge
1
2
3
4
5
Which POS systems have you used?
Toast
Square
Aloha
Micros
Clover
Other
None
Describe your bar experience — cocktail program, volume, and the bar you're proudest of working.
Hosts & Food Runners
Which reservation systems have you used?
Resy
OpenTable
Tock
SevenRooms
Other
None
Kitchen (Prep, Line, Sous Chef)
Which stations have you worked?
Garde manger / cold
Sauté
Grill
Fry
Pastry
Prep
Expo
Highest-volume kitchen you've worked in (approx. covers per night)
If your experience isn't on your resume (or you didn't upload one), list your recent jobs with employer, role, and dates.
Any education, culinary school, or training you'd like us to know about?
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About You
Have you dined with us before?
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Yes
No
What draws you to 1921?
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A guest says their entrée isn't cooked the way they ordered and they're clearly frustrated. What do you do?
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Desired hourly pay or pay range
Please list two professional references (name, relationship, phone or email).
Required before any offer is made.
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Acknowledgment
Can you perform the essential functions of the position you're applying for, with or without reasonable accommodation? Essential functions include standing and walking for shifts of 8+ hours, lifting up to 50 lbs, working in hot and fast-paced environments, and working nights, weekends, and holidays.
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Yes
No
I certify that answers given herein are true and complete to the best of my knowledge. I authorize investigation of all statements contained in this application for employment as may be necessary in arriving at an employment decision. This application for employment shall be considered active for a period of time not to exceed 45 days. Any applicant wishing to be considered for employment beyond this time period should inquire as to whether or not applications are being accepted at that time. I understand that, unless otherwise defined by applicable law, any employment relationship with this organization is of an 'at will' nature, which means that the Employee may resign at any time and the Employer may discharge Employee at any time with or without cause. This 'at will' employment relationship may not be changed by any written document or by conduct unless such change is specifically acknowledged in writing by an authorized executive of this organization. In the event of employment, I understand that false or misleading information given in my application or interview(s) may result in discharge. I understand that I am required to abide by all rules and regulations of the Employer, including those set forth in the Employee Handbook. I understand that any offer of employment may be contingent on a background check, which will be authorized separately at the time of an offer.
I have read and agree to the statement above.
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I have read and agree to the statement above.
Please verify that you are human
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Submit Application
Submit Application
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