Members of the The Ohio State University Food Innovation Center (FIC) may request financial support of programs that align with our strategic goals. Faculty and staff may request up to $1000.00 to serve as a cash match for both internal and external proposals. The FIC is also able to provide in-kind support. In-kind support includes program development, program promotion, event management, and post event evaluation. Requests will be considered on a case by case basis by the directors in light of available budget and strategic priorities, and a decision will be made within 2-4 weeks of the request.