Register by March 1, 2019 and you will recieve 2 complementary drink tickets for every ticket purchased.
The menu options are as follows:
Wild rice stuffed, boneless breast of chicken with a toasted hazelnut cream sauce.
KaBeeLo Lodge Walleye
Walleye dipped in our special batter and prepared pan-fried.
Balsamic Vegetables & Rice Pilaf (Vegetarian/Vegan friendly)
A nest of roasted balsamic vegetables with a bed of wild and white rice pilaf.