Participation Cost is $200 for Tastings Under The Big Top, Saturday March 30, 2019
Event is held from 2:00 PM to 5:00 PM (Vendors must remain open until 5:00 PM)
Tastings Under The Big Top: $200 per table/booth
The cost to participate is $200 per table/booth space. If you require more than one booth space for the Saturday event, each additional space will be an additional fee.
PAYMENT TERMS ACKNOWLEDGEMENT:
By checking the box below I authorize Sip & Savor Spring and/or their representatives to charge my credit card for the amount indicated above. All payments must be received at time of submission. Acceptance into the festival as a vendor is not complete until all payments/charges have been settled. I acknowledge that all fees, once submitted, are NON-REFUNDABLE.