Thanksgiving is our favorite holiday and we pride ourselves on offering you the absolute best food we can find that was grown and raised right around here. It starts with the star of the show-- the Thanksgiving Turkey.
Over the years, we have recieved countless emails, letters and calls telling us that our turkeys are hands-down the best turkeys our customers have ever tried. Our turkeys are raised on pasture, where they eat a diet high in protein, and live outside in fresh air. Some of them are raised in the cornfield, naturally fertilizing the land, while having a chance to dart in and out of the corn and eat the lower leaves. All this culminates in tasty, healthy turkeys.
Our turkeys are processed the weekend before Thanksgiving and they are fresh, not frozen. The are available for pick up at the barn on the Monday, Tuesday and Wednesday before Thanksgiving (Monday Nov 19th, Tuesday Nov 20th and Wednesday Nov 21st 2018.)
Our Market Turkeys are Broad Breasted White & Broad Breasted Bronze Turkeys (formerly sold as Hens & Toms). These are our most popular birds, bred for more white meat.
Our Heritage Turkeys are American Bronze Standard Heritage Breed. They tend to be smaller than our Market Turkeys and have more juicy, dark meat. These Heritage Turkeys have a devoted fan base and we sell out early every year.
The majority of our Market Turkeys will be between 16 - 24lbs, and Heritage Turkeys will be between 12 - 22lbs. However, we will have plenty of turkeys that are outside of that range; smaller and larger. For serving, we suggest 1.5 - 2lbs of turkey per adult guest. A tip: it's easier to cook two smaller turkeys perfectly than one enormous turkey.
Because our turkeys are processed right before delivery, we unfortunately cannot guarantee an exact weight, but we will try to get as close as possible to your request based on availability.
Market Turkeys are $4.00 per pound
Heritage Turkeys are $5.00 per pound
$20 deposit per Turkey required for pre-order
The balance (determined by weight and type) is due at pick up
For a 17lb Market Turkey, you'd pay a $20 deposit now and a balance of $48 at pick up.
For a 17lb Heritage Turkey, you'd pay a $20 deposit now, and your balance due at pick up would be $65.
All orders must be paid for in full to be picked up, so please plan on bringing a check, cash or Credit Card when you pick up.