Greetings, Sandbridgers!
It's Food Survey time again! It’s important that everyone fills this out including your “plus one!” If you are responding as a couple and share all the same tastes, you can say so in one survey, but please say so!
KITCHEN REMINDERS: There are three kitchens in the main house. The top floor, which is the music room, will be used primarily for refrigerating soda, beer, and wine. The second/middle floor kitchen is your kitchen and will be stocked for self-serve breakfast and lunches. While you may be sleeping in one of the other houses, you are encouraged to take meals in the main house. If you do choose to have breakfast or snacks at the other houses, you will get that food from the main house, and there will be lists for each house on the second floor fridge for requests. The first/lower floor kitchen belongs to the chef, so kindly do not take any food from that kitchen, as she will need it to create all the tasty goodies for you every day!
Megan Dimmock (Spring week #1) and Suzan Honey (Spring week #2 and fiddle week) are our chefs for Spring 2020.
If you have any questions or concerns that aren't covered here in the survey, be sure to add them in the last comment box on the form.
Thank you for your time and attention - we promise it will pay off with tasty interest!