TCA Membership Form

TCA Membership Form
Please indicate your membership status:*

Renewing MemberNew Member
Please select the TCA sub-chapter you wish to join:*
Please confirm your TCA sub-chapter:*
Name:*

First NameLast Name
Company/School/Employer:
Primary Address:*

Street Address

Street Address Line 2

CityState / Province

Postal / Zip Code
Primary Email:*
example@example.com
Secondary Email:
example@example.com
Primary Phone Number:*

Area CodePhone Number

Please select your membership type below. Note: the following memberships are TCA-only and do not include membership in the American Culinary Federation.

TCA/ACF dual memberships require a different application. https://www.acfchefs.org/ACF/Membership/Join/ACFI_Join/ACF/Membership/Join/ACFI_Join.aspx?ChapterChoice=TX012

Membership types have been updated to align with the ACF, if you have questions about renewal or other questions on your membership type, please contact the TCA State Office at amy@texaschefsassociation.org
TCA-Only Memberships:*

TCA Professional ($135): an individual fully committed to or employed in a field related to the culinary profession, working as a chef or in a related role within the hospitality or allied industries, minimum of 3 years of employment in the culinary professionTCA Associate ($55): an individual under 25 years old employed in the culinary profession or a related field, a student or apprentice enrolled in an ACF-accredited program regardless of age, an individual with a minimum 6 months employment, pursuing training & experience, a student or apprentice with less than 2 years employment, any junior or senior student attending a non-ACFEF accredited program with 3 or more current, paid Dual Member Professionals, or a high school student between the ages of 16 - 18 years old.TCA Vendor ($227) an individual representing a business providing goods or services to the culinary industry.TCA Gastronomy ($60) an individual not employed in the culinary field but possessing a deep passion for the culinary and hospitality industry, an Enthusiast.TCA Retired/Senior ($114) Retired from employment and a specific age as currently defined by the SSA (currently 62) and a TCA Professional Culinarian member for a minimum of ten consecutive years at the time of retirement.TCA Military Culinarian ($40) A active duty or retired military member with ranks E1-E5, employed in the culinary profession or a related fieldTCA Military Professional ($112) A active duty or retired military member with ranks E-6 or above, working as a chef or in a related role within the hospitality or allied industries.
Please select your method of payment:*

Check (must be paid within 30 days)Credit Card (3% fee added)
Amount Due Check:
To pay for your membership via check, please select "Print Form" below and submit a copy of your application with payment to:

Texas Chefs Association

4108 SW Green Oaks Blvd # 170471

Arlington, TX 76017-4198
Total Amount Due Credit Card

Should be Empty:

TCA Membership Form

Credit Card