Please fill out this form to register for the October 18, 2019 STAR-Denver lunch meeting.
The entrée choices for this meeting are:
Oma’s Roasted Red Beet Salad with Glazed Duck Confit
Arugula, julienne apples, goat cheese, roasted walnuts and balsamic maple Dijon vinaigrette
Classic Chinook Chicken Saltimbocca
Prosciutto, gruyere, asparagus, rice pilaf and white wine mushroom butter sauce
Candied bacon, blue cheese crumbles, lettuce, tomato and Chef Markus’ mountain hot sauce
Applewood Grilled Heart of Cauliflower (vegetarian option)
Cauliflower bisque, and roasted pumpkin seeds topped with herb oil and chimichurri
Click the button below to submit your RSVP.