• Showcase Your Cuisine at Best Chef 2026 – Taste of the North Shore

    Showcase Your Cuisine at Best Chef 2026 – Taste of the North Shore

    We’re excited to invite restaurants and food businesses to be part of Best Chef 2026 on Friday, April 11, 2026 at the Boston Marriott Peabody. This signature fundraiser draws 250+ guests for an unforgettable evening of food, fun, and community impact — the perfect opportunity to put your flavors in front of an engaged, generous audience.

  • What We’re Asking From Participating Vendors:

    • Provide tastings of one or more menu items for 250–300 guests.
    • Supply any heating/cooling equipment needed to keep your food at safe temperatures.
    • Have at least one staff member present to serve at your table the evening of the event.
    • Submit a Certificate of Insurance for the Boston Marriott Peabody.

    What Beverly Bootstraps Provides to You:

    • An 8-foot table for your food presentation.
    • Small plates and utensils for tastings.
    • Table linen (or bring your own branded linen for added flair).
    • Exposure to 250+ event attendees—potential new customers and supporters.
    • Recognition in event marketing, including website listing and logo placement, social media spotlights, email campaigns, and local media coverage as part of the Taste of the North Shore.
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  • Thank you for your interest in participating! Click below to submit your application. A member of the Beverly Bootstraps team will contact you to confirm your participation.

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