CHEESEBURGER
Burger: Beef, Water, Spice, Salt
Martin’s Sandwich Roll: Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Reconstituted Potatoes (From Potato Flour), Yeast, Sugar, Cane Sugar Syrup, Wheat Gluten, Sunflower Oil, Contains 2 Percent Or Less Of Each Of The Following: Salt, Butter, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides), Monocalcium Phosphate, Calcium Propionate (A Preservative), Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds.
Kraft American Cheese: Cheddar Cheese Milk, Cheese Culture, Salt, Enzymes, Milkfat, Water, Sodium Citrate, Calcium Phosphate, Salt, Sodium Phosphate, Sorbic Acid As A Preservative, Vitamin D3, With Sunflower Lecithin Added For Slice Separation
Bacon: Pork, Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite.
BLACK BEAN BURGER
Black Bean Burger: Black Beans (Cooked Black Beans, Water), Water, Red Bell Pepper, Black Bean Mix (Black Bean Flakes, Dehydrated Onion, Less Than 2% Of Organic Expeller Pressed Canola Oil, Salt, Cumin, Chili Pepper, Dehydrated Garlic, Oregano, Coriander, Cinnamon, Allspice, Black Pepper), Green Pepper, Rolled Oats, Cayenne Pepper Sauce (Aged Cayenne Peppers, Distilled Vinegar, Water, Salt, Natural Flavor, And Garlic Powder), Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Cilantro, Parsley, Salt, Ground Cumin Seeds, Garlic Powder, Chipotle Peppers In Adobo Sauce (Chipotle Peppers, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoke Flavor, Onion, Garlic), Ground Black Pepper. Contains: Wheat.
Martin’s Sandwich Roll: Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Reconstituted Potatoes (From Potato Flour), Yeast, Sugar, Cane Sugar Syrup, Wheat Gluten, Sunflower Oil, Contains 2 Percent Or Less Of Each Of The Following: Salt, Butter, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides), Monocalcium Phosphate, Calcium Propionate (A Preservative), Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds.
GRILLED CHICKEN SANDWICH
Chicken: Chicken Breast, Water, Sea Salt
Martin’s Sandwich Roll: Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Reconstituted Potatoes (From Potato Flour), Yeast, Sugar, Cane Sugar Syrup, Wheat Gluten, Sunflower Oil, Contains 2 Percent Or Less Of Each Of The Following: Salt, Butter, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides), Monocalcium Phosphate, Calcium Propionate (A Preservative), Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds.
Chicken Broth: Chicken Broth, And Contains Less Than 2 Of: Salt, Sea Salt, Chicken Fat, Sugar, Yeast Extract, Maltodextrin, Flavorings, Canola Oil, Dextrose, Disodium Inosinate, Disodium Guanylate, Onion Powder, Oleoresin Turmeric.
PULLED PORK
Pulled Pork: Pork, Vinegar, Water, Sugar, Salt, Worchestershire Sauce Water, Vinegar, Salt, Corn Sweetner, Hydrolyzed Soy Protein, Citric Acid, Caramel Color, Flavorings, Silicon Dioxide, Black Pepper, Red Pepper, Black Pepper, Paprika.
Martin’s Sandwich Roll: Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Reconstituted Potatoes (From Potato Flour), Yeast, Sugar, Cane Sugar Syrup, Wheat Gluten, Sunflower Oil, Contains 2 Percent Or Less Of Each Of The Following: Salt, Butter, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides), Monocalcium Phosphate, Calcium Propionate (A Preservative), Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds.
CHICKEN TENDERS
Chicken Tenders: Chicken Breast Tenderloins Containing Up To 12 Of A Solution Of Water, Sodium Phosphates, And Salt.Breaded With: Bleached Wheat Flour, Salt, Yellow Corn Flour, Leavening Monocalcium Phosphate, Sodium Bicarbonate, Sodium Alginate, Natural Flavors. Battered With: Water, Wheat Flour, Modified Corn Starch, Salt, Leavening Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Onion Powder, Garlic Powder. Predusted With: Wheat Flour, Wheat Gluten, And Salt. Breading Set In Vegetable Oil.
HOT DOG
Berks Hot Dog: Pork, Beef, Water, 2% Or Less Of: Salt, Potassium Lactate, Natural Flavorings, Paprika, Sodium Phosphates, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Martin’s Long Roll: Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Reconstituted Potatoes (From Potato Flour), Yeast, Sugar, Cane Sugar Syrup, Wheat Gluten, Sunflower Oil, Contains 2 Percent Or Less Of Each Of The Following: Salt, Butter, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides), Monocalcium Phosphate, Calcium Propionate (A Preservative), Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds.
Kuntzler Hot Dog Chili: Water, Pork, Mechanically Separated Chicken, Tomato Paste, Textured Soy Flour, Natural Flavorings, 2 Percent Or Less Of Potassium Lactate, Salt, Sugar, Paprika, Modified Food Starch, Sodium, Diacetate, Beet Powder, Extractives Of Paprika.
FRENCH FRIES
French Fries: Potatoes, Modified Potato Starch, Vegetable Oil Contains One Or More Of The Following: Canola, Palm, Soybean, Sunflower, Rice Flour, Dextrin, Salt, Leavening Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate, Dextrose, Xanthan Gum.
Fryer Shortening: Soybean Oil, Tbhq And Citric Acid Added To Protect Flavor, Dimethylpolysiloxane, An Anti-Foaming Agent Added.
OTHER
Cheese Sauce: Water, Cheddar Cheese Milk, Cultures, Salt And Enzymes, Palm Oil, Modified Corn Starch, Whey, Modified Tapioca Starch, Sodium Phosphate, Salt, Sodium Stearoyl Lactylate, Mono Diglycerides, Alginate, Natural And Artificial Flavor
Macaroni & Cheese: Cheese Sauce (Cream, Milk, Pasteurized Process Cheese Spread [Cheese , Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color], Water, Club Cheddar Cheese [Cheddar Cheese , Water, Salt, Annatto ], Modified Corn Starch, Salt, Soybean Oil, Wheat Flour, Datem, Mono- And Diglycerides, Spice, Annatto [Color], Beta Carotene [Color]), Cooked Enriched Pasta (Water, Enriched Pasta [Durum Wheat Semolina, Egg White, Niacin, Iron , Thiamine Mononitrate, Riboflavin, Folic Acid]). Contains: Wheat, Milk, Egg
CONDIMENTS/TOPPINGS
Yellow Mustard: Distilled White Vinegar, Water, Mustard Seed, Mustard Bran, Salt, Contains Less Than 2% Of Turmeric, Natural Flavor.
Ketchup: Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring
Barbecue Sauce: Tomato Puree (Water, Tomato Paste), High Fructose Corn Syrup, Distilled White Vinegar, Salt, Contains 2% Or Less Of: Modified Food Starch, Spices, Natural Smoke Flavoring, Paprika, Dehydrated Garlic, Sodium Benzoate As A Preservative, Dehydrated Onion, Turmeric, Natural Flavorings, Soybean Oil.
Mayonnaise: Ingredients: Soybean Oil, White Distilled Vinegar, Egg Yolks, Salt, Sugar, Mustard Flour, Onion Powder, Lemon Juice Concentrate, Calcium Disodium Edta Added To Protect Flavor, Spice Extractives.
Ranch Dressing: Soybean Oil, Distilled White Vinegar, Buttermilk (Lowfat Milk,Food Starch, Carrageenan, Locust Bean Gum, Salt, Cultures),High Fructose Corn Syrup, Egg Yolks, Salt, Garlic Juice, Garlicpowder, Xanthan Gum, Sodium Benzoate And Potassium Sorbateas Preservatives, Onion Powder, Lactic Acid, Polysorbate 60,Disodium Inosinate, Disodium Guanylate, Dehydrated Parsley,Buttermilk Powder, Propylene Glycol, Natural Flavor, Calciumdisodium Edta Added To Protect Flavor, Modified Corn Starch.
Honey Mustard: Soybean Oil, Distilled White Vinegar, High Fructose Corn Syrup, Water, Egg Yolks, Honey, Sugar, Contains 2 Or Less Of Spices, Salt, Modified Corn Starch, Xanthan Gum, Natural Flavor, Mustard Bran, Sodium Benzoate As A Preservative, Turmeric, Beta Carotene Color, Onion Powder, Yeast Extract, Molasses, Calcium Disodium Edta Added To Protect Flavor, Soy Lecithin.
Butter: Pasteurized Cream, Salt.
Cheddar-Jack Cheese For Potatoes: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Monterey Jack Chesse (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor).
Diced Bacon For Potatoes: Bacon Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May Also Contain Smoke Flavoring, Dextrose, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey.
Cool Crisp Dill Pickles: Fresh Cucumbers, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate Preservative, Spices, Garlic, Turmeric, Polysorbate 80
Baked Potato Chili: Ingredients: Tomato Puree (Water, Tomato Paste), Water, Beef Crumbles (Beef, Salt, Spice Extract), Cooked Kidney Beans, Seasoned Beef (Beef, Beef Stock, Salt), Diced Tomatoes In Tomato Juice, Onions, Celery, Green Peppers, Contains Less Than 2% Of: Modified Food Starch, Spices, Sugar, Paprika, Dehydrated Garlic, Yeast Extract, Salt.