The Joyful Dinner Series will culminate in the WEEK OF JOY (October 25-31, 2026) – when dozens of restaurants across the country will host a Joyful Dinner “give back night” for Slow Food USA and local chapters, donating 10% of one night's sales. Choose this option if you would like to pay later!
Prefer a lower-lift activation that doesn’t require a special event or activation? You can run a Joyful Dinner special to highlight Good, Clean, and Fair values. Choose one week or month in August, September, or October to feature a local, seasonal ingredient or dish on your menu.
Plan a unique Joyful Dinner anytime in August, September, or October. You could invite a guest chef to collaborate, build a dinner around a theme (such as Terra Madre this September), or curate a menu paired with regional wines. The choice is yours as long as it showcases delicious food that benefits both people and the planet!