Catering Request Form

  • Catering Request Form

    Please provide the following details about your catering needs to help us assist you effectively and provide an accurate quote.
  • Format: (000) 000-0000.
  • Event Date and Time*
     - -
  • What is your estimated catering budget per person (excluding rentals/staff/travel)*
  • Preferred Catering Style
  • Do you require full service (serving staff, setup, and cleanup)

  • Catering Minimums & Deposit Details:

    • 50-person minimum 
    • 50% deposit required for booking
    • Pricing amout will be per-person
    • Final headcount due 7 days before event

    Pricing Informtion:

    Pricing is adjusted based on several factors such as the following:

    • Menu selections=food cost (ex.number of protien choices, sides & appetizers)
    • Service style (ex. full service, buffet, plated, drop-off or pick-up)
    • Chef's labor + staff if required or requested
    • Travel/delivery fees
    • Equipment rentals
    • Sales tax

    (all pricing details will be included on your quote that will be sent via email)

     

  • Should be Empty: