Tender grilled eel glazed with our sweet-savory unagi sauce, served over seasoned rice. A classic Japanese favorite that delivers rich flavor in every bite.
Thinly sliced beef and tender onions simmered together in a savory-sweet Japanese sauce, then served over freshly steamed rice. Juicy, flavorful, and comforting — one of Japan’s most beloved rice bowl dishes.
Tender chicken, sweet onions, and fluffy egg simmered in a savory broth and served over rice. A comforting Japanese classic.
Tender, flame-grilled chicken skewers coated in a rich savory-sweet tare glaze and served over warm steamed rice, with a seasoned egg, seaweed salad, and pickled ginger on the side.
A traditional Japanese pastry with a light, crispy exterior and a sweet red bean filling.
One of Japan's most beloved street snacks, enjoyed for generations.
Enjoy three traditional Japanese rice dumplings: sweet soy-glazed Mitarashi, nutty sesame, and aromatic mugwort. Soft, chewy, and full of unique flavors in every bite.
A traditional assortment of Japanese sweets: sakura mochi wrapped in a lightly salted cherry leaf, mildly sweet bean dango, and kashiwa mochi wrapped in an aromatic oak leaf. A taste of seasonal Japan in one set.