Gourmet Cheese and Charcuterie — Selection of hard & soft cheeses, artisanal cured meats, pâtés, house made pickles & preserves, fresh & dried fruits, olives, cornichon, crackers & house crostini $348
Lobster roll sliders (32 pieces) — Fresh local lobster tossed with Bubs’ browned butter mayo, served on brioche buns $338
Turkish Mezze and Kebab — Traditional marinated chicken kebabs and kofta (ground beef & lamb) kebabs served with Anatolian mezze - ezme, muhammara, sumac & onion salad, hummus, yogurt dipping sauce, and cucumber salad with side of lavash $308
Cocktail Crabcakes (50 pieces) — Jumbo lump crabmeat seasoned with Old Bay, roasted peppers & herbs, served with traditional cocktail sauce and Creole remoulade for dipping, garnished with fresh lemons $238
Mediterranean Grazing Board — Falafel bites with tzatziki, olives, roasted peppers, marinated artichokes, preserved lemon hummus, grilled zucchini, peppadews, aged Manchego, tabbouleh, green goddess, marinated mozzarella, pita & house crostini $278
Jumbo Shrimp Cocktail (75 pieces) — Cold poached seasoned jumbo shrimp with traditional cocktail sauce and Creole remoulade for dipping, garnished with fresh lemon $188
Grilled and Chilled Vegetables — Marinated & grilled organic vegetables with harissa aioli and tomatillo salsa verde, served cool for warm summer evenings $168
Organic Vegetable Crudite — Selection of crisp, colorful vegetables beautifully arranged and served with harissa aioli and preserved lemon hummus for dipping $158
Spanakopita (48 pcs) — Flaky, crispy fillo dough filled with savory blend of spinach, feta, onions, and herbs $168
Indonesian Chicken Satay (50 pcs) — Tender chicken strips marinated with coconut, tamari, and curry, spices, served with spicy cucumber salad and traditional peanut sauce $198
Cookies and Brownies — Variety of homemade artisanal cookies & brownies $158