Juicy and tender soy protein strips marinated in soy sauce, calamansi, garlic, and just a hint of brown sugar.
Tender, with the perfect balance of sweet and salty.
Meat-free, plant-based, and vegan longganisa alternative. Made with soy, carrots, beets, oats, and other plant-sourced ingredients. No additives or preservatives.
Egg-free, plant-based, and vegan scrambled egg alternative. Made of tofu, turmeric, and Himalayan salt.
Meat-free, plant-based, and vegan bacon alternative. Made of soy, wheat, and cassava.
Meat-free, plant-based, and vegan sliced ham alternative. Made of soy, wheat, and cassava.
Meat-free, plant-based, and vegan bistek tagalog alternative. Made with soy, onions, calamansi, and other plant-sourced ingredients.
Meat-free, plant-based, and vegan caldereta alternative. Made with soy, tomatoes, bell peppers, and other plant-sourced ingredients.
Meat-free, plant-based, and vegan pork bbq alternative. Made with soy and other plant-sourced ingredients.
Meat-free, plant-based, and vegan sisig alternative. Made with soy, mushrooms, and other plant-sourced ingredients.
Meat-free, plant-based, and vegan adobo alternative. Made with soy and other plant-sourced ingredients. No additives or preservatives.
Meat-free, plant-based, and vegan embutido alternative. Made with soy, pimiento, carrots, and other plant-sourced ingredients.
Meat-free, plant-based, and vegan picadillo alternative. Made with tofu, tomatoes, bell peppers, carrots, peas, raisins, and other plant-sourced ingredients.
Meat-free, plant-based, and vegan bagoong alternative. Made with carrots, black beans, soy and other plant-sourced ingredients.
Meat-free, plant-based, and vegan tinapa (smoked fish) alternative. Made with soy, nori, and other plant-sourced ingredients.
Meat-free, plant-based, and vegan pork belly alternative. Made of soy, wheat, and cassava.
Meat-free, plant-based, and vegan pork chop alternative. Made of soy, wheat, and cassava. No additives or preservatives.