LADOOS / NUT BALLS

The whole goodness of nuts packed as bite-sized crunchy sweetness, made without using sugar or oil.

5 varieties - Coconut/Crushed Peanut/Til/Mixnut & Peanut - each a favourite in their own right.

DRESSINGS

TANGY COCONUT MASALA/SRILANKAN SAMBHOL
Roasted Coconut, chilli, tamarind, and dhania come together as a sweet and sour blend. Perfect for grills/roasts/a quick stir-fry. Or simply sprinkled on hoppers or mains as garnish.

SARASWAT CHUTNEY
A speciality from the Western coastline of India, with a multi-purpose twist. Use as a wet dip or chutney for an aloo tikki or raw veggie sticks. Or as a dry powder for wraps or steamed veggies. Garlic, red chillies, tamarind, copra and a touch of jaggery make this rich robust chutney powder.

GOMASIO
Made from roasted sesame, red chilli and salt. Adds a crunchy flavour to salads. Perfect as a quick fix. Goes well as a seasoning for stir-frys.

HERB SALT
Regional high altitude herbs spices and salt, pounded together by the women in the Himalayan region. Our very own 'chaat masala' - goes well with raita, salad and steamed root vegetables.

DRY PEANUT POWDER
A dry roasted blended mix with jeera and chillies to enhance the natural nuttiness of peanuts. Use as subsitute for bread crumbs on a pattice, or use liberally with steamed roots and veggie sticks.

NUT & SEED POWDER
Walnuts, cashewnuts, sunflower seeds & pumpkin seeds with sesame white & black, tossed in herbs to make for a crunchy, delicious topping or dressing to a salad or stir fry.

VADA PAV CHUTNEY
Whole garlic with skin, coconut & Kashmiri red chillies, roasted and toasted in a distinctively Mumbai flavour. A perfect accompaniment with snacks, chillas or grilled veggies. Or as a garnish on curries.

ATTAS

WHOLE MOONG ATTA
Made from whole green moong.
Use as batter for wraps and cheelas. Add any combo of veggies/fresh herbs to the batter, to turn into a savoury pancake.

WHOLE CHAWLI ATTA
Simply mix the atta in water and steam to make idlis / pav / burger bun. Make cheela and wraps or roti.

WHOLE BROWN CHANNA ATTA
What's different and special about this, is that it is exclusively milled and ground from the whole pulse, skin and all - Brown Channa. Quite unlike commercial (and often adulterated) versions of Besan which is made from the split dal. Makes delicious pancakes/chillas/dhoklas and baked pakoras... apart from being used as a thickener for curries.

SAMA ATTA
Use as yet another variation for non-cereal options. Make pancakes, kulchas, wraps, idlis, rotis. Mix with veggies or make as a rawa dosa! Doesn't need fermentation.

RAGI FLOUR / NACHINI ATTA (NEW)
Finger Millet or Madua...these tiny round seeds look like mustard seeds. It has been ground into a flour for easy use.
Can be used in dishes like dosa, roti, idli, upma, paratha, halwa, barfi.
(In case you guys in Bangalore didn't know- Karnataka is the highest producer of Ragi!) Good thing about Ragi is that it can be consumed in its original form and doesn't need to be polished like other cereals/millets, which makes Ragi/Ragi Atta truly wholesome.

RICE ATTA (NEW)
Made from finely milled raw organic Indrayani Rice. Straight from the farm.
Can be put to a variety of uses from rotis/bhakris to noodles, idlis, dosas, sweet dishes or as a thickening agent in curries. Far more nutritious than wheat flour.

WHOLE SAMA (NEW)
Little Millet or Vari, a bigger better alternative to polished white rice. Can use to make upmas, or use instead of rice. Tastes good in a vegetable pulao or khichdi.

PERSONAL CARE

ALOEGEL
Nature's very own "band-aid" packed with anti-bacterial properties. Keeps the skin 'cool'.

SABJA SEEDS
Loaded with minerals. Soak and see them spring to jelly like life. Use it as an alkaline boost to stay hydrated, replenished and acidity free. Make your own concoctions with lemon/ginger/honey/mint.

CAMPHOR BALM
Handmade with natural camphor, essential oils of eucalyptus and lemongrass. Use as balm, relief from congestion/stuffiness, achy joints or nasty mosquito bites.

ICE BAG
Perfect for cold compress, put some ice and cold water in this Ice Bag and apply to your face, belly and the back of the neck for cooling down and relaxing the nervous system. It can also be used to ease pain and reduce swelling.

APRICOT HAIR OIL (NEW)
Oil extracted from wild Himalyan apricots. Hand processed in village cooperatives mostly run by women. A silky smooth lubricant for the face and body, especially when temperatures drop and the skin turns wrinkled and dry.

APRICOT SCRUB (NEW)
A face scrub, made with Apricot kernels, with a creamy rich texture. Works as a good exfoliant and cleanser. Leaves the face shining smooth and clean, without making the skin feel dry.

3-IN-ONE MOISTURISER (NEW)
Proud to share that this daily care product has been 100% naturally handcrafted by a THAC Community Member. Made with coconut oil, honeycomb and essential oils. Can be used on the skin, hair and lips.
Available in these 5 fragrances: Lavender, Tea Tree, Patchouli, Ylang Ylang, Geranium

HOME CARE

DISH WASHING SOAP
Contains soap berries, sikakai, citrus, tamarind & wood ash. Handmade and natural! Totally non-toxic, leaving your pots and pans clean, protecting your hands, using less water...and eventually our water resources safe too.

LAUNDRY SOAP
A natural handmade laundry bar made with saponified coconut oil & lemon essential oil. Removes dirt stains effectively. Gentle on the hands too.

LAUNDRY DETERGENT (NEW)
A handmade laundry liquid wash made with coconut oil based castile liquid soap & hyacinth essential oil. Equally effective for bucket and machine wash. Can be used for both front and top load machines. Leaves the clothes clean soft and fragrant.

BOOKS

NO IFS. NO BUTS - By Dr. Vijaya Venkat
A book by Dr Vijaya Venkat, (THAC's founder) on the 11 core concepts of Wellness, as a foundational guide. To root people in wellness consciousness and uproot them from the path of 'ifs and buts'.

AN EARTHCARE NOTEBOOK
A ruled notebook aiding you to reflect on how you want to spend your time on Earth. To make more sustainable choices, by revealing the design of Nature and our biological connection with it. Has resources, links, illustrations & tips to get you started.